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2014-04-26
Hot 3
Since all my roommates have gotten jobs,now i am sitting myself at dormitory. I like reading book at my leisure time,but the thing is too much free time makes me depressed.Just like an old saying goes:Going beyond the limit as bad as falling short(过犹不及).
Strangely, this spring it rains much more than last year.Yesterday afternoon I stayed at my place and watch a culinary documentary--the Bite of China.Too much fabulous food makes my mouth water.So with a tiny electrical cooker,I wanted to cooking light porridge .Start right now.
After having steeped all the materials (mung,millet,rice,corn flakes)for all night, I put all these coarse grains into boiled water.Then wait,wait,wait......Finally,a bowl of delicacy porridge is ready to eat.
Post comment Comment (6 replies)
- Reply teadrinking
- it is good and cool, to cook in person is a way of improving cuisine, besides, it is very healthy
- Reply qianwen
- Yes,i agree with you there.
teadrinking: it is good and cool, to cook in person is a way of improving cuisine, besides, it is very healthy
